{"version":"1.0","provider_name":"BBQ Expo - Outdoor Cooking","provider_url":"https:\/\/bbqexpo.it\/en\/","author_name":"valeria","author_url":"https:\/\/bbqexpo.it\/en\/author\/valeria\/","title":"Contemporary pizza: techniques, doughs, and perfect cooking | BBQ Expo - Outdoor Cooking","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2gkiIY1UmS\"><a href=\"https:\/\/bbqexpo.it\/en\/evento-2025\/contemporary-pizza-techniques-doughs-and-perfect-cooking\/\">Contemporary pizza: techniques, doughs, and perfect cooking<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/bbqexpo.it\/en\/evento-2025\/contemporary-pizza-techniques-doughs-and-perfect-cooking\/embed\/#?secret=2gkiIY1UmS\" width=\"600\" height=\"338\" title=\"&#8220;Contemporary pizza: techniques, doughs, and perfect cooking&#8221; &#8212; BBQ Expo - Outdoor Cooking\" data-secret=\"2gkiIY1UmS\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/bbqexpo.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/bbqexpo.it\/wp-content\/uploads\/2025\/02\/00-per-sito-internet-immagine-evento-pizza-game.jpg","thumbnail_width":300,"thumbnail_height":300,"description":"Unmissable event to discover the techniques for creating and cooking the now-famous Contemporary Pizza, from its history to the evolution of doughs. During the masterclass, we will explore its characteristics, the differences with Neapolitan pizza, and how to enhance the baking of the dough-biga to achieve a light, melt-in-your-mouth pizza with an exaggerated crust! And [&hellip;]"}