{"id":5640,"date":"2025-01-24T09:30:26","date_gmt":"2025-01-24T08:30:26","guid":{"rendered":"https:\/\/bbqexpo.it\/evento-2025\/pork-ribs-da-campione\/"},"modified":"2025-03-19T12:27:01","modified_gmt":"2025-03-19T11:27:01","slug":"champions-pork-ribs","status":"publish","type":"events-2025","link":"https:\/\/bbqexpo.it\/en\/evento-2025\/champions-pork-ribs\/","title":{"rendered":"Champion&#8217;s Pork Ribs"},"content":{"rendered":"\n<p>Get ready to experience something that will completely transform your concept of Pork Ribs. Pork ribs are an iconic part of American barbecue, a dish that we\u2019ve all, at least once in our lives, either tasted or tried to cook ourselves.<\/p>\n\n\n\n<p>However, behind the preparation of the perfect rib lies much more: it\u2019s about commitment, dedication, and attention to detail, from selecting the meat to the cooking technique, all designed to achieve the highest quality and flavor.<\/p>\n\n\n\n<p>In this context, the ribs of young pitmaster Smoky Cotte have emerged as a true excellence, earning numerous accolades and awards from the Kansas City Barbecue Society, an organization that certifies the finest examples of barbecue worldwide.<\/p>\n\n\n\n<p>After this masterclass, impressing your guests and stunning the judges will be a piece of cake!<\/p>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Pitmaster <strong><a href=\"https:\/\/bbqexpo.it\/en\/speakers-2025\/#cottelli-lorenzo\">Lorenzo Cottelli<\/a><\/strong><\/p>\n\n\n\n<p>Event target: beginners and enthusiasts<\/p>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>The event will take place at the BBQ Expo ACADEMY \u2013 Hall 2<\/p>\n\n\n\n<p><strong>Event with limited registrations<\/strong>, <strong>maximum capacity of 30 participants.<\/strong><\/p>\n\n\n\n<p><strong>Registration fee \u20ac20.00.<\/strong><\/p>\n\n\n\n<p><em>Online registration available until 28\/03\/2025.<\/em><\/p>\n\n\n\n<p><em><strong>Courses and events in the original language<\/strong><\/em><\/p>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/wticket1.wingsoft.it\/biglietteria\/cercaPostiPub.do?idEvento=10237&amp;codice=AreaFiera-ACADEMY\" target=\"_blank\" rel=\"noreferrer noopener\">REGISTER<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-text-align-center\">Remember to also purchase your <strong><a href=\"https:\/\/bbqexpo.it\/en\/visit\/tickets\/\">entry ticket<\/a><\/strong> to the fair.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"featured_media":8359,"parent":0,"template":"","giorni-eventi":[71],"aree-espositive-eventi":[24],"class_list":["post-5640","events-2025","type-events-2025","status-publish","has-post-thumbnail","hentry","giorni-eventi-march-29th","aree-espositive-eventi-classes-bbq-expo-academy"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Champion&#039;s Pork Ribs | BBQ Expo - Outdoor Cooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bbqexpo.it\/en\/evento-2025\/champions-pork-ribs\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Champion&#039;s Pork Ribs | BBQ Expo - Outdoor Cooking\" \/>\n<meta property=\"og:description\" content=\"Get ready to experience something that will completely transform your concept of Pork Ribs. Pork ribs are an iconic part of American barbecue, a dish that we\u2019ve all, at least once in our lives, either tasted or tried to cook ourselves. 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Pork ribs are an iconic part of American barbecue, a dish that we\u2019ve all, at least once in our lives, either tasted or tried to cook ourselves. 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