11 - 14 APRIL 2026 | FIERE DI PARMA
Kentucky Fried Chicken: The Chicken with Legendary Crunch
Kentucky Fried Chicken, the king of American comfort food. The secrets behind its supreme crunch will no longer be a mystery. In this Academy, we’ll show you how to fry on the BBQ like a true Pitmaster. You’ll take care of creating the perfect breading — hands-on — mastering flavor, thickness, and the ideal crunch.
You’ll be guided step by step: from choosing the right cut, to the spiced marinade, all the way to the secret breading.
It will be impossible to resist tasting it!
Pitmaster: Daniele Merli
Event Target: Beginners and Enthusiasts
The event will take place at BBQ Expo ACADEMY – Room 1.
Limited attendance event, with a maximum capacity of 30 participants.
Registration fee € 20,00.
Online registration available until 11/04/2026.
Remember to also purchase your entrance ticket to the exhibition.