Mastering American BBQ: the essential guide
BBQ Expo ARENA
March 31st
to 14:00 from 15:15
We’ll dive into the essential stages of American BBQ cooking, covering everything from the art of smoking and creating the perfect “bark,” to the use of foil and the crucial resting phase.
With practical demonstrations, Andrea Critelli will show us how to master iconic BBQ dishes like Pulled Pork, Ribs, and the legendary Brisket.
Pitmaster Andrea Critelli
Event target: enthusiasts