11 - 14 APRIL 2026 | FIERE DI PARMA
Become an exhibitor
3RD EDITION
11 – 14 APRIL 2026
FIERE DI PARMA
Italy’s only outdoor cooking trade fair
A one-of-a-kind event from April 11 to April 14, 2026, in Parma. Explore an entire area dedicated to all things outdoor cooking—everything from smokers to the perfect finishing touches.
An international trade fair
BBQ Expo has been officially recognized as an international trade fair. This recognition allows participating companies to access non-repayable funding through specific grants offered by chambers of commerce, provincial, regional, and national institutions. It represents a tangible opportunity to increase brand visibility, support expansion into foreign markets, and strengthen one’s position within the industry.
Grill & Beer village
In the Grill & Beer Village, indulge in delicious grilled dishes, tasty finger food, craft beers, and premium spirits. Get ready for a unique experience with a variety of dishes cooked right before your eyes.
Reasons in
any sauce
SPRING IS THE HOTTEST TIME
The first warm days of the year is the best time to show off your new products and get your customers ready for the new outdoor cooking season
FULL ATTENTION TO A PROFILED AUDIENCE
Aficionados or curious onlookers make their way to Italy’s only B2C and B2B event dedicated to BBQ
GROW YOUR BUSINESS
Forge new partnerships and grow your network
SELL DIRECTLY AT THE FAIR
Close sales and orders to recoup your investment in real time
PRESENT YOUR NEW PRODUCTS
Present your innovative products and know-how to the general public
STRATEGIC LOCATION
The exhibition centre is on the Milan/Venice motorway and is served by the Bergamo – Orio al Serio and Verona airports
COMMERCIAL
OFFER
An appetizing
proposal
INTERNAL
STAND AREA
from 16 to 224 m2
EXTERNAL
STAND AREA
from 35 to 200 m2
STAND
INSIDE + OUTSIDE
Request information to exhibit at BBQ Expo
Fill in the form below to receive info.